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Archiver > ACADIAN-CAJUN > 2000-11 > 0974645419
From: <>
Subject: Re: ACADIAN-CAJUN-D Digest V00 #465
Date: Sun, 19 Nov 2000 09:50:19 EST
In a message dated 11/19/2000 7:18:13 AM Central Standard Time,
writes:
<< Re: Turduken ? >>
A turducken is
a boned chicken with stuffing stuffed into a boned duck with stuffing,
then the duck is stuffed into a boned turkey with stuffing. The whole is
then baked in the oven.
I suppose this is something you could have shipped, but personally, I think
that I would be afraid to, considering that the birds are stuffed and stuffing
spoils so easily. Why don't you contact the folks at Chef John Folse's company
for advice and information on where to order one - I would trust their
recommendations:
http://www.jfolse.com/
Barbara Allen
Metairie, LA
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