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Archiver > GEN-ITALIAN > 2004-06 > 1086640851


From: Dennis Ahern <>
Subject: Re: Excerpts from Irish newspapers
Date: Mon, 7 Jun 2004 20:40:51 +0000 (UTC)


From The Cork Examiner, 2 March 1865 -

At a carnival supper given by the Princess Doria at Rome, the centre
dish was a boiled sturgeon, seven feet long, flanked by two roasted
pheasants, with their plumage on and their tails spread like flabella.

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Dennis Ahern | Ireland Newspaper Abstracts
Acton, Massachusetts | http://www.IrelandOldNews.com
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