GEN-TRIVIA-ENG-L Archives

Archiver > GEN-TRIVIA-ENG > 2004-03 > 1079774737


From: "valerie bower" <>
Subject: Re: [TRIVVIES] BEEF DRIPPING .......
Date: Sat, 20 Mar 2004 20:25:37 +1100
References: <20040320005344.82068.qmail@web11603.mail.yahoo.com> <405B9BFC.DA15DA66@sympatico.ca> <04b501c40e42$37c2f310$567b86d9@user8aefylt54k>


Just lucky I guess! lol
Val xx
> !!) but, I'm afraid I can't stand the feel or taste of any sort of
fat in my
> mouth.
>
> Strange how they say you are what you eat - how did I get THIS way
then
> ???!!! :o)
>
> Pat.xxx :o))
> in Kent, UK.
> Your county needs YOU !!! http://FreeCEN.rootsweb.com
>
> Ahhhh but did you ever get to eat it when you were older? if not you
don't
> know what a treat you missed especially on thick hot toast done at
the
> fireside, then moderately thick dripping and lashings of the jelly,
I
> always ran out of the jelly first, that is if I could get at it
first:-))
> I don't like toaster toast much and scarcely ever use it and of
course
> now don't have dripping but it doesn't stop you savouring it in
thought
> and have you just about drooling. Now me is hungry ........
> Hugs
> Marlene
> ````````````````````````````````
> > My mother ate it on toast too ... I used to turn my head away, it
looked
> > digusting ... I seem to remember her pouring the fat/juices from
the
> sunday
> > roast into a cup and then putting the cup in the fridge ... The
brown
> jelly
> > would sink to the bottom, leaving the fat to settle & harden ...
> >
> > I can remember her saving gravy too ... Similar cup and into the
fridge,
> > where it would go all jellified ... I'd watch with amazement as it
would
> > melt" back into gravy in the warm-up saucepan ...
> >
> > Sue
>
>
> ==== GEN-TRIVIA-ENG Mailing List ====
> RANDOM TAGLINE - GEN-TRIVIA-ENG - MAILING LIST
> Remember - Our "todays" ups & downs of life, are "tomorrows"
Ancestral
> Trivia.
>
>
> ==== GEN-TRIVIA-ENG Mailing List ====
> RANDOM TAGLINE - GEN-TRIVIA-ENG - MAILING LIST
> Remember - this list is only as good as you, the Lister, make it. If
you don't post, then it's no fun at all. :-)
>
>

This thread: